Description
Cheesy Garlic Chicken Wraps are warm, toasted tortillas filled with juicy garlic-seasoned chicken, melted cheese, and fresh toppings for a quick, flavorful meal.
Ingredients
- 2 cups cooked shredded chicken
- 1 tbsp olive oil
- 3 garlic cloves, minced
- 1 tsp garlic powder
- 1/2 tsp paprika
- Salt and pepper, to taste
- 1/3 cup cream cheese, softened
- 1 cup shredded mozzarella or cheddar cheese
- 4 large flour tortillas
- 1/4 cup chopped fresh parsley (optional)
- 1/4 cup ranch or garlic sauce (optional)
Instructions
- Heat olive oil in a skillet over medium heat and sauté minced garlic until fragrant.
- Add shredded chicken, garlic powder, paprika, salt, and pepper. Stir to combine and heat through.
- Add cream cheese and mix until melted and creamy.
- Stir in shredded cheese and cook until fully melted and incorporated.
- Warm the tortillas, then spoon the cheesy garlic chicken mixture into each one.
- Add parsley or drizzle with ranch/garlic sauce if desired, then fold or roll into wraps.
- Toast the wraps in a skillet for 1–2 minutes per side until golden and crispy.
Notes
- Use rotisserie chicken to make the recipe even faster.
- Pepper jack cheese adds extra heat if desired.
- Add lettuce, tomatoes, or cucumbers for a fresh crunch.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Wraps
- Method: Stovetop
- Cuisine: American