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Fruit Yogurt Parfait – Fresh, Creamy, and Perfectly Balanced


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  • Author: Natalie
  • Total Time: 5 mins
  • Yield: 2–3 parfaits
  • Diet: Vegetarian

Description

Fruit Yogurt Parfait is a light, refreshing layered dish made with creamy yogurt, fresh fruit, and crunchy granola—perfect for breakfast, snacks, or a healthy dessert.


Ingredients

  • 2 cups vanilla or Greek yogurt
  • 1 cup strawberries, sliced
  • 1 cup blueberries or raspberries
  • 1 banana, sliced (optional)
  • 1 cup granola
  • 12 tsp honey or maple syrup (optional)
  • Fresh mint for garnish (optional)


Instructions

  1. Add a spoonful of yogurt to the bottom of serving cups or bowls.
  2. Layer with mixed fruit, then granola.
  3. Repeat layers until containers are filled.
  4. Drizzle with honey or maple syrup if desired.
  5. Top with extra fruit and garnish with fresh mint.
  6. Serve immediately for crunch, or refrigerate for a softer texture.

Notes

  • Use Greek yogurt for a higher-protein parfait.
  • Swap granola for nuts or seeds for a low-sugar option.
  • Mix fruits based on season—mango, peaches, and cherries work well too.
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Breakfast
  • Method: Assembled
  • Cuisine: American